Whilst Manjiri created I made a raita and some thinly sliced onions with lime juice to have as side dishes.
The lamb was cooked in a large pot slowly which gave us time to get on with the other jobs that needed doing.
Manjiri gently fried the spices for the rice in a bit of coconut oil.
Plates were cleaned and we were all full but fortunately there was loads left over for the freezer for another day!
Cheers Manjiri and thanks for treating us to one of your authentic Indian lamb curries!
If you want to read Manjiri's great blog click here and see what other fantastic meals she makes.
How lovely of her to come round and cook for you. I bet the whole house smelt amazing when it was cooking!
ReplyDeletethere was a great smell and loads of leftovers!
DeleteHow lovely to have a friend who comes round to cook for you! Sounds like a real feast :)
ReplyDeletewe had a great time - I love watching people cook!
DeleteAwwww what a fun night you must have both had. Totally jealous!
ReplyDeleteWe hasd a great meal and conversation too!
DeleteSounds like you guys had fun , lets make a veggie evening next time.
ReplyDeletedefo must arrange a veggie evening asnd we all cook
DeleteWell how very lovely. I bet Manjiri's curry was a complete delight :)
ReplyDeleteI am so glad to have loads of leftovers in the freezer!
Delete3 Researches REVEAL Why Coconut Oil Kills Waist Fat.
ReplyDeleteThis means that you literally kill fat by consuming Coconut Fats (also coconut milk, coconut cream and coconut oil).
These 3 researches from big medicinal magazines are sure to turn the conventional nutrition world upside down!