At the launch event we were able to taste the new flavours and also the hero ingredients that influenced these new flavours. Flavours such as Roasted Red Chilli with Mediterranean Sundried Tomato Tortilla Chips, Pitta Chips with Roasted Garlic and Mediterranean Herbs and Flame Grilled Roasted Spanish Chorizo with Roasted Onion flavour Crisps. These are just a few of the range.
The evening highlight was Michelin Star chef Tom Aikens who introduced us to the flavour profiles used and then treated us to a couple of easy recipes inspired by the ingredients used in the snack range.
Thanks to Walkers for introducing me to their new Market Deli range. This is a sponsored post but all opinions and photos are my own.