I love cast iron for cooking and if you look after it you will have the pieces for a lifetime.
Judge Cookware have come out with a new range of cast iron cookware with a wooden serving base plate that protects your counters and table tops whilst making it an easy take to the table piece.
When you get your cast iron cookware home a little pre-care will ensure you can begin cooking and enjoying the unique results straight away. This piece comes with straightforward instructions to pre-treat and season your cast iron piece and how to look after it afterwards.
The benefits of cast iron cookware are:
1. It can be used on higher temperatures,
2. You can use it in the oven, on the stove top and even on the BBQ,
3. After seasoning it when new it will gradually become non-stick with use.
4. Your food will stay hot longer and can be served straight from the oven to the table.
I wanted to try mine on the BBQ for cooking onions, really useful to have on the side when hosting friends to a cook out. If you have a BBQ with a side gas burner you can cook on that whilst using the grills for the meat or veggies or put it straight on the grills to be heated by the flames.
Due to the wet weather I still cooked the onions but inside on the stove top.
Thanks to Judge Cookware for my Sizzle and Serve Gratin Dish. As always all opinions and photos are my own.
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ReplyDeleteDon't waste your money on these pans. they work for a few weeks, but after that you'll be using more and more oil to keep food from sticking. Eventually even the oil won't help. One of the worst kitchen utensils I ever bought.
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