We drove west turning south at Bristol through
stop-start hard rain with me thankful that at least I brought my wellies! The other side of Bodmin Moor the sky was
blue and stayed that way all weekend – definitely a gift from the gods!
I had reserved a Bed &
Breakfast hotel which stated they were ‘2 minutes from the beach’ but I always
take things like that with a pinch of salty sea water. Our hotel, Chellowdene, was right on a road
leading to the beach and yes surprisingly, it was about a 2 minute walk! On the beach is a café called Glynvase Beach
Café serving hot drinks, all major alcoholic drinks and a fresh and vibrant
menu of food. Considering it was out of
the main tourist season it was very busy – I’d hate to be hungry when the
tourists are in town! As we were visiting out of main tourist season the beach
was really empty with people walking their children and dogs and a few even
swimming in the icy Atlantic waters!
The Argus, a Royal Navy auxillary ship was in harbour being
fitted out to go to West Africa and offer aid
to Ebola victims!
Falmouth is a foodie’s paradise
with rows upon rows of eating places, small pop ins to grand dining, award
winning fish and chips restaurants, loads of pubs and coffee houses along with
foreign cuisine like Thai, Mexican, Chinese and South African (which I will
definitely be trying next year) to name just a few.We look at the menu boards outside of restaurants before making up our minds and the menu from The Hut looked inviting but the doorway was a small entrance down a short flight of stairs. We went in to find that the whole restaurant opened out into a lovely, cosy and inviting place to eat. The waitresses were friendly and knew their menu making suggestions and recommendations. I ordered the Crab Fish Cakes, Plaice with Scallops and Prawns and the Meringue with fresh fruit for pudding.
Mr R ordered the Fish Cakes, Scallops with Catch of the Day (which was Plaice) and also picked the Meringue with fresh
fruit. We each had a large glass of wine
and left feeling full enough without being bloated ready for a stroll around
before getting our taxi back to the B&B.
Most of the food that we ate came
from the Oyster Festival which I will be writing about soon.
We had four days in
I didn't receive any payment to write this post and as usual all oopinions and photos are my own.
Aww, so glad you had a good time! Falmouth is a fabulous town, and the oysters are sooo good :)
ReplyDeleteJanie x
We did have fun, the oysters were so sweet and fresh, a real treat!
DeleteI have happy memories of a weekend in Falmouth as a kid and went back there when I was pregnant with Ted. Glad you had a nice time - especially with those oysters!
ReplyDeleteIt really wasn't a bad journey - maybe you should re-visit!
DeleteGlad the weather was good for you Heidi and sorry I didn't manage to catch you. Sounds as though you had a grand time though.
ReplyDeleteShame we couldn't meet up but I am sure to see you soon!
ReplyDeleteWhen I was a kid we lived not far from Falmouth - but I bet it has changed a fair bit since then! Inconveniently for a Cornishman, I don't eat any fish or seafood, so I would have chosen a menu very different to yours, but my wife says Cornish crab is the best in the world.
ReplyDeleteI love seafood and those oysters were so fresh and sweet!
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